Have you ever found yourself wondering what’s on Tammy’s Table?

Every Tuesday check out a new blog for new food finds and great healthy recipes like this Chimichurri Sauce which is super simple to make and can make any veggie taste amazing!

Ingredients:

• 1 cup fresh Italian flat-leaf Parsley leaves only, stems removed
• ¼ cup Cilantro leaves only, stems removed
• 1/3 cup chopped red onion (I’ve made it without onion too)
• 2-3 cloves garlic
• ½ tsp red pepper flakes (or to taste)
• ¼ cup red wine vinegar
• 3 tbs fresh lemon juice (I have made it without this one too)
• ½ cup Extra Virgin Olive Oil
• Salt to taste

Directions

• Rough blend in the food processor. I like to do the garlic first so it is minced,
• Then add in the parsley/cilantro and blend.
• Add all the remainder of the ingredients in.
• Serve and enjoy!