Have you ever found yourself wondering what’s on Tammy’s Table?

Every Tuesday check out a new blog for new food finds and great healthy recipes like this Chimichurri Sauce which is super simple to make and can make any veggie taste amazing!


  • 1 cup fresh Italian flat-leaf Parsley leaves only, stems removed
  • ¼ cup Cilantro leaves only, stems removed
  • 1/3 cup chopped red onion (I’ve made it without onion too)
  • 2-3 cloves garlic
  • ½ tsp red pepper flakes (or to taste)
  • ¼ cup red wine vinegar
  • 3 tbs fresh lemon juice (I have made it without this one too)
  • ½ cup Extra Virgin Olive Oil
  • Salt to taste


  • Rough blend in the food processor. I like to do the garlic first so it is minced,
  • Then add in the parsley/cilantro and blend.
  • Add all the remainder of the ingredients in.
  • Serve and enjoy!